Глютен - Импорт экспорт

Corn gluten dry is a vegetable raw material with a high protein content in the product, on average 60-65%. It contains 18 amino acids, especially rich in methionine and cysteine. Protein digestibility is 90-92%. Input rate - own balancing, recommendations: cattle up to 20% by weight of mixed fodder, pigs about 15-25%, laying hens up to 10%, broilers up to 7%. Does not contain GMO.